Fresh, exciting veggies from our farms to your door.
The summer is truly upon us. Warmer temps and longer days mean that our local farmers have their hands full with beautiful harvests. Don’t miss out on this special time of year for produce in New England, order fresh vegetables from local farms to make the most of the summer!
Featured products on Veggie-GO this week:
Strawberry and peach jams from Meadowview Farm, broccoli from Edgewater Farm, fennel from Hungry Heart Farm, and cherry tomatoes from Bakie Farm!
Featured Products on Wholesale this Week:
Fennel from Hungry Heart Farm, broccoli from Edgewater Farm, cherry tomatoes from Bakie Farm, and carrots from a variety of farms!
Wholesale News
Corks & Curds – Established in 2001 by Eldon Collymore, and sold to Joann Soesman, pursuing her dream business, in 2016, Corks and Curds remains the number one establishment in Portsmouth, NH to find specialty wines, cheeses, crackers, and unique gift items. Carrying over 200 specialty wines and 75+ cheeses from around the world
Producer Profile
Hungry Heart Farm
Hungry Heart Farm, owned and operated by Terry O’Brien, begins its third growing season after recently moving to Kingston, NH. Hungry Heart Farm grows a variety of vegetables and flowers using organic methods, and hopes to increase their value added product line of salad dressing this year. “Making people excited about eating vegetables is what drives and motivates me to deliver the absolute freshest and tastiest products to my customers.”
Serving Neighbors in Need: $765 Raised Last Week
Thank you for helping us feed delicious, local food to neighbors in need through the Local Food Donation and SNAP Delivery Donation programs.
The Waysmeet Center Cornucopia Food Pantry – Three RIver provides weekly food delivery donations to the Waysmeet Center Cornucopia Food Pantry in Durham, NH — serving 200+ weekly. The veggies provide a well-rounded grocery pick-up which everyone deserves. Read more about the Waysmeet Center.
We ♥ Our Staff’s Recipes!
First things first – don’t miss out on fresh fennel from Hungry Heart Farm this week! Once you’ve added some to your order, read below and shop the rest of the ingredients to make this awesome recipe shared by our Admin Assistant, Perri Krywick:
Fennel Frond Pesto
Ingredients
1 cup sunflower seeds (or pine nuts, walnuts, almonds etc.)
3 cups loosely packed fennel fronds (Hungry Heart Farm)
1 lemon juiced
1 clove garlic (Kitchen Garden Farm)
1 tsp sea salt (Maine Sea Salt)
1/3 cup grated Reverie cheese (Parish Hill Creamery)
½ cup olive oil
Instructions
Add the seeds or nuts, 1/4 cup of olive oil, lemon juice, garlic and salt to a food processor and blend. Add in fennel fronds and Reverie cheese and blend until smooth. Slowly add more olive oil until you have reached your desired consistency. You can also add a little water if you prefer a thinner sauce.
Store in an airtight container in the fridge or freeze for later use.
Serve on Blonde Spaghetti from Valicenti Pasta Farm and top with sundried tomatoes, or sliced fresh tomatoes from Heron Pond Farm.
Service Areas
Amesbury – 01913, Arlington – 02474, 02476, Auburn – 03032, Bedford – 03110, Berwick, ME – 03901, Bow – 03304, Boxford – 01921, Brentwood – 03833, Byfield – 01922, Cambridge – 02138, 02139, 02140, 02141, 02142, 02238, Concord – 03301, 03302, 03303, 03305, Dover – 03820, 03821, 03822, Durham – 03824, East Kingston – 03827, Eliot – 03903, Epping – 03042, Exeter – 03833, Georgetown – 01833, Greenland – 03840, Groveland – 01834, Hampton – 03842, 03843, Hampton Falls – 03844, Hookset – 03106, Hopkinton – 03229, Kensington – 03833, Kingston – 03848, Kittery, ME – 03904, Kittery Point, ME – 03905, Lee – 03861, Madbury – 03823, Manchester – 03101, 03102, 03103, 03104, 03105, 03108, 03109, 03111, Medford – 02153, 02155, Merrimack, MA – 01860, Merrimack, NH – 03054, New Castle – 03854, Newbury – 01951, 01922, Newburyport – 01950, 01951, Newfields – 03856, Newington – 03801, Newmarket – 03857, Newton – 03858, North Hampton – 03862, Pembroke – 03275, Portsmouth – 03801, 03802, 03803, 03804, Rollinsford – 03869, Rowley – 01969, Rye – 03870, Rye Beach – 03871, Salisbury – 01952, Salisbury Beach – 01952, Seabrook – 03874, Somersworth – 03878, Somerville – 02143, 02144, 02145, South Berwick – 03908, South Hampton – 03827, Stratham – 03885, West Newbury – 01985, York, ME – 03909